Heli Perrett - The Safe Food Handbook: How to Make Smart Choices about Risky Food

Wednesday, January 19, 2011 - 6:00pm

San Francisco store
Order a signed copy

Dr. Heli Perrett presents The Safe Food Handbook: How to Make Smart Choices about Risky Food ($15.95). Food-issues expert Perrett distills a mass of complex and frequently inflammatory (and contradictory) information into an accessible and practical form. With a focus on foods that Americans love to eat and an eye on emerging trends, Perrett provides a highly practical handbook.

Location: 
1 Ferry Building
94111 San Francisco
us
The Safe Food Handbook: How to Make Smart Choices About Risky Food Cover Image
ISBN: 9781615190171
Availability: Special Order
Published: The Experiment - January 4th, 2011

The Safe Food Handbook is an essential guide for everyone, especially those most vulnerable to unsafe food—pregnant women, older adults, young children, those with serious health conditions—and anyone who cooks for them. Dr.