Conversations with Authors - Andrea Bemis (Virtual Event)

Wednesday, November 11, 2020 - 4:00pm

 

Wed., November 11th • 4:00pm PT/7:00pm ET

Andrea Bemis

in conversation with Erin Gleeson


Conversations with Authors is our free virtual event series! Join us throughout the week at 4:00pm PT/7:00pm ET for a new chat with a different author.

 

Andrea Bemis’ second cookbook, Local Dirt: Seasonal Recipes for Eating Close to Home, is a dazzling collection of inventive recipes using farm-fresh ingredients, inspired by her commitment to supporting the local food movement.

Andrea is the writer, recipe developer, and photographer behind the cookbook Dishing Up The Dirt and the food blog of the same name. Andrea’s recipes focus on using whole, locally-sourced foods—incorporating the philosophy of eating as close to the land as possible. Her recipes have been featured in publications such as The New York Times, Well and Good NYC, and Eating Well Magazine. She lives and runs a sixty-acre organic farm outside of Portland, Oregon with her husband and their dog.

Erin Gleeson is the author, illustrator, and photographer behind the New York Times bestselling cookbooks The Forest Feast, The Forest Feast for Kids, The Forest Feast Gatherings, and The Forest Feast Mediterranean, as well as the popular blog by the same name. Erin teaches Photography in Continuing Studies at Stanford University and lives in a cabin in the woods in Northern California.

 

Below, please find links to purchase their books.

 

 

Location: 
Local Dirt: Seasonal Recipes for Eating Close to Home (Farm-to-Table Cookbooks #2) Cover Image
$32.99
ISBN: 9780062970275
Availability: Usually Ships in 1-5 Days
Published: Harper Wave - October 13th, 2020

The author of the popular farm-to-table cookbook Dishing Up the Dirt returns with a dazzling collection of inventive recipes using farm-fresh ingredients, inspired by her commitment to supporting the local food movement.

For Andrea Bemis, eating locally is a way of life.


Dishing Up the Dirt: Simple Recipes for Cooking Through the Seasons (Farm-to-Table Cookbooks #1) Cover Image
$29.99
ISBN: 9780062492227
Availability: Usually Ships in 1-5 Days
Published: Harper Wave - March 14th, 2017

Andrea Bemis, the creator of the popular farm-to-table blog Dishing Up the Dirt builds on her success with this beautiful, simple, seasonally driven cookbook, featuring more than 100 inventive and delicious whole-foods recipes and dozens of color photographs.


The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods Cover Image
By Erin Gleeson, Erin Gleeson (Illustrator)
$35.00
ISBN: 9781617690815
Availability: Usually Ships in 1-5 Days
Published: Harry N. Abrams - April 15th, 2014

The Forest Feast for Kids: Colorful Vegetarian Recipes That Are Simple to Make Cover Image
$19.95
ISBN: 9781419718861
Availability: Usually Ships in 1-5 Days
Published: Harry N. Abrams - February 16th, 2016

Forest Feast Gatherings: Simple Vegetarian Menus for Hosting Friends & Family Cover Image
$35.00
ISBN: 9781419722455
Availability: Usually Ships in 1-5 Days
Published: Harry N. Abrams - September 27th, 2016

Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired by My Travels Cover Image
$35.00
ISBN: 9781419738128
Availability: Usually Ships in 1-5 Days
Published: Harry N. Abrams - September 17th, 2019