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How the Other Half Eats: The Untold Story of Food and Inequality in America By Priya Fielding-Singh, PhD Cover Image
$28.00
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment By Stéphane Hénaut, Jeni Mitchell Cover Image
$17.99
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Homestead Hints By Sk Fox Cover Image
By Sk Fox
$12.99
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The Third Plate: Field Notes on the Future of Food By Dan Barber Cover Image
$19.00
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How the Other Half Eats: The Untold Story of Food and Inequality in America By Priya Fielding-Singh, PhD Cover Image
$18.99
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Agroecology and Regenerative Agriculture: Sustainable Solutions for Hunger, Poverty, and Climate Change By Vandana Shiva Cover Image
$24.95
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Once Upon a Time We Ate Animals: The Future of Food By Roanne van Voorst, Scott Emblen-Jarrett (Translated by) Cover Image
$15.99
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The Land Remains: A Midwestern Perspective on Our Past and Future By Neil D. Hamilton Cover Image
$24.99
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Bet the Farm: The Dollars and Sense of Growing Food in America By Beth Hoffman Cover Image
$26.00
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Better Living by Their Own Bootstraps: Black Women's Activism in Rural Arkansas, 1914-1965 By Cherisse Jones-Branch Cover Image
$24.95
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Temple Grandin's Guide to Working with Farm Animals: Safe, Humane Livestock Handling Practices for the Small Farm By Temple Grandin, PhD Cover Image
$22.95
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The Eating Instinct: Food Culture, Body Image, and Guilt in America By Virginia Sole-Smith Cover Image
$18.00
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