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Joshua Weissman: An Unapologetic Cookbook. #1 NEW YORK TIMES BESTSELLER (Hardcover) By Joshua Weissman $30.00 Add to Wish List On Our Shelves Now	Truffle Hound: On the Trail of the World’s Most Seductive Scent, with Dreamers, Schemers, and Some Extraordinary Dogs (Hardcover) By Rowan Jacobsen $28.00 Add to Wish List On Our Shelves Now	The French Laundry, Per Se (The Thomas Keller Library) (Hardcover) By Thomas Keller $75.00 Add to Wish List On Our Shelves Now
The Modern Larder: From Anchovies to Yuzu, a Guide to Artful and Attainable Home Cooking (Hardcover) By Michelle McKenzie, Rick Poon (Photographs by) $40.00 Add to Wish List On Our Shelves Now	Canal House: Cook Something: Recipes to Rely On (Hardcover) By Melissa Hamilton, Christopher Hirsheimer $40.00 Add to Wish List On Our Shelves Now	Lure: Sustainable Seafood Recipes from the West Coast (Paperback) By Ned Bell $22.95 Add to Wish List On Our Shelves Now
The Meals in a Jar Handbook: Gourmet Food Storage Made Easy (Paperback) By Stephanie Petersen $25.99 Add to Wish List Usually Ships in 1-5 Days	The Silver Palate Cookbook (Paperback) By Sheila Lukins, Julee Rosso $29.95 Add to Wish List Usually Ships in 1-5 Days	Binging With Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows (Hardcover) By Andrew Rea $30.00 Add to Wish List Usually Ships in 1-5 Days
The Witch's Feast: A Kitchen Grimoire (Hardcover) By Melissa Madara $35.00 Add to Wish List Usually Ships in 1-5 Days	Crusts: The Revised Edition: The Ultimate Baker's Book Revised Edition (Baking Cookbook, Recipes from Bakeries, Books for Foodies, Home Chef Gifts) (Hardcover) By Barbara Caracciolo $39.95 Add to Wish List Coming Soon - Available for Pre-Order Now	Modern Bistro: Home Cooking Inspired by French Classics (Hardcover) By America's Test Kitchen $35.00 Add to Wish List Usually Ships in 1-5 Days

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