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The Food and Wine of France: Eating and Drinking from Champagne to Provence (MP3 CD) By Edward Behr, Graham Halstead (Read by) $16.99 Email or call for price	Thomas Jefferson's Creme Brulee Lib/E: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America (Compact Disc) By Thomas J. Craughwell, Alan Sklar (Read by) $15.99 Email or call for price	Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America (Compact Disc) By Thomas J. Craughwell, Alan Sklar (Read by) $15.99 Email or call for price
Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America (MP3 CD) By Thomas J. Craughwell, Alan Sklar (Read by) $15.99 Email or call for price	French Kids Eat Everything Lib/E: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happ (Compact Disc) By Karen Le Billon, Cris Dukehart (Read by) $17.99 Email or call for price	French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, (Compact Disc) By Karen Le Billon, Cris Dukehart (Read by) $17.99 Email or call for price
French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, (MP3 CD) By Karen Le Billon, Cris Dukehart (Read by) $17.99 Email or call for price	Cuisine de L'Amour (La) (Cuisine - Gastronomie - Vin #6004) (Paperback) By Anita Roustan $46.95 Email or call for price	Ile-de-France (Collections Pratique #6027) (Paperback) By Collective $62.95 Email or call for price
Rhone-Alpes (Collections Pratique #6032) (Paperback) By Collective $83.95 Email or call for price	Lorraine (L'Esprit de La Cite) (Paperback) By Collective $62.95 Email or call for price	Histoire de La Cuisine Bourgeoise (Paperback) By Maguelonne Toussaint-Samat $78.95 Email or call for price

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