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Under the Table: Saucy Tales from Culinary School (Paperback) By Katherine Darling $23.99 Add to Wish List Usually Ships in 1-5 Days	Handbook of Practical Cookery: Containing the Whole Science and Art of Preparing Human Food (Cooking in America) (Paperback) By Pierre Blot $28.95 Add to Wish List Usually Ships in 1-5 Days	Understanding the World of Wine (Compact Disc) By Brian Wheaton, Brian Wheaton (Read by) $39.99 Add to Wish List Usually Ships in 1-5 Days
New World Provence: Modern French Cooking for Friends and Family (Paperback) By Alessandra Quaglia, Jean-Francis Quaglia $29.95 Add to Wish List Usually Ships in 1-5 Days	Chef Frederic's Best: Capturing His Creative Flair-At Home and Abroad (Hardcover) By Deborah Pierrel $24.95 Add to Wish List Usually Ships in 1-5 Days	A Revolution in Taste (Hardcover) By Susan Pinkard $44.99 Add to Wish List Usually Ships in 1-5 Days
Culinaria France: A Celebration of Food and Tradition (Hardcover) By André Dominé Out of Print	Le Plus Grand Manuel Du Risotto: Devenez Un Expert Du Resotto Avec Ces 100 Recettes Délicieuses (Paperback) By Gérard Travere $56.98 Add to Wish List Backordered	Le Livre de Cuisine Du Régime Paléo (Paperback) By Fabrice Thomas $35.00 Add to Wish List Usually Ships in 1-5 Days
Suzette's International Cooking (Paperback) By Suzette Lord Weldon $16.95 Add to Wish List Usually Ships in 1-5 Days	Mediterranean Instant Pot Cookbook: 800 Foolproof, Easy & Healthy Instant Pot Recipes for Beginners and Advanced Users (Paperback) By Jennifer Austin, Linda Lawrence $27.74 Add to Wish List Usually Ships in 1-5 Days	Folly Bistro (Paperback) By Bruno Huber $17.95 Add to Wish List Usually Ships in 1-5 Days

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