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Field Notes for Food Adventure: Recipes and Stories from the Woods to the Ocean (Hardcover) By Brad Leone $35.00 Add to Wish List On Our Shelves Now	Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World (Hardcover) By Sandor Ellix Katz $35.00 Add to Wish List On Our Shelves Now	Japanese Pickled Vegetables: 129 Homestyle Recipes for Traditional Brined, Vinegared and Fermented Pickles (Paperback) By Machiko Tateno $16.99 Add to Wish List On Our Shelves Now
Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes (Hardcover) By Sarah Owens, Ngoc Minh Ngo (Photographs by) $35.00 Add to Wish List On Our Shelves Now	Our Fermented Lives: A History of How Fermented Foods Have Shaped Cultures & Communities (Hardcover) By Julia Skinner $30.00 Add to Wish List Coming Soon - Available for Pre-Order Now	The Fermentation Kitchen: Recipes for the Craft Beer Lover's Pantry (Paperback) By Gabe Toth $19.95 Add to Wish List On Our Shelves Now
Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today (Paperback) By Judi Kingry (Editor), Lauren Devine (Editor), Sarah Page (Editor) $24.95 Add to Wish List Usually Ships in 1-5 Days	Build Your Own Underground Root Cellar: Storey Country Wisdom Bulletin A-76 (Paperback) By Phyllis Hobson $3.95 Add to Wish List Usually Ships in 1-5 Days	The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More (Hardcover) By Diane Devereaux -. The Canning Diva $29.99 Add to Wish List Usually Ships in 1-5 Days
Preserving with Pomona's Pectin: The Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves, and More (Paperback) By Allison Carroll Duffy Out of Print	Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering (Paperback) By Adam Danforth $29.95 Add to Wish List Usually Ships in 1-5 Days	Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today (Hardcover) By Judi Kingry (Editor), Lauren Devine (Editor), Sarah Page (Editor) $29.95 Add to Wish List Usually Ships in 1-5 Days

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