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Local Dirt: Seasonal Recipes for Eating Close to Home (Farm-to-Table Cookbooks #2) By Andrea Bemis Cover Image
$32.99
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The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More By Naomi Tomky Cover Image
$27.95
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Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series) By Douglas Deur Cover Image
$24.95
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Seattle Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Emerald City (Drink Recipes, Mixology, City Cocktails, Bartending Recipes) By Neil Ratliff Cover Image
$22.95
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Shellfish: 50 Seafood Recipes for Shrimp, Crab, Mussels, Clams, Oysters, Scallops, and Lobster By Cynthia Nims Cover Image
$22.95
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Living Within the Wild: Personal Stories & Beloved Recipes from Alaska By Kirsten Dixon, Mandy Dixon Cover Image
$34.99
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My Tiny Alaskan Oven By Ladonna Gundersen, Ole Gundersen (Photographer) Cover Image
By Ladonna Gundersen, Ole Gundersen (Photographer)
$24.95
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Alaska Sourdough, Revised Edition: The Real Stuff by a Real Alaskan By Ruth Allman, Addie Studebaker (Foreword by) Cover Image
By Ruth Allman, Addie Studebaker (Foreword by)
$22.99
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Little Local Portland Cookbook By Danielle Centoni Cover Image
$14.95
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Pike Place Public Market Seafood Cookbook By Braiden Rex-Johnson Cover Image
$14.99
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A Taste of Washington: Favorite Recipes from the Evergreen State By Michele Morris, Andy Perdue (Foreword by) Cover Image
By Michele Morris, Andy Perdue (Foreword by)
$29.95
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What We Hunger for: Refugee and Immigrant Stories about Food and Family By Sun Yung Shin (Editor) Cover Image
By Sun Yung Shin (Editor)
$18.95
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