The Original Road Kill Cookbook (Paperback)

The Original Road Kill Cookbook Cover Image
By B. R. Peterson, J. Angus McLean (Illustrator)
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In his inimitable style, Buck Peterson takes the reader to such far-flung, well-hung places as Azerbaijan and the Isle of Gilligan to enjoy foodstuffs once known only to a small handful of well-heeled heels. The International Cookbook teaches the where and how to practice roadkill skills on foreign soil, details the food customs and traditions of the home country, and serves the most popular recipes prepared in Buck's own roadside test kitchens. The recipes include the popular UK dish -Bangered and Mashed, Chili's national dish - Chili Con Carnage, Pakistan's Chicken Peeloff and Germany's Hasenpflatten.

About the Author

BUCK PETERSON is the author of 10 books on the great outdoors, including the best-selling ORIGINAL ROADKILL COOKBOOK. He roosts in an old-growth tree farm just outside of Seattle, Washington.
Product Details
ISBN: 9780898152005
ISBN-10: 0898152003
Publisher: Ten Speed Press
Publication Date: May 1st, 1987
Pages: 53
Language: English