Food & Wine Events

Hugh Acheson - The Broad Fork: Recipes for a Wide World of Vegetables and Fruits

Monday, June 8, 2015 - 12:00pm

Tickets: Single $115, Couples $185 (one book)

 

By Hugh Acheson, Rinne Allen (Photographer)
$35.00
ISBN: 9780385345026
Availability: Usually Ships in 1-5 Days
Published: Clarkson Potter Publishers - May 12th, 2015

From James Beard Award winner Hugh Acheson comes a seasonal cookbook of 200 recipes designed to make the most of your farmers' market bounty, your CSA box, or your grocery produce aisle.


Greens Restaurant
A, Fort Mason
San Francisco, CA 94123

Stephen Yafa - Grain of Truth

Thursday, June 11, 2015 - 6:00pm

Like Michael Pollan before him, Stephen Yafa amiably merges science, history, biology, economics, and the always contentious world of nutritional fact and myth. Grain of Truth does not set out just to bash wheat bashers, but to offer us a viable alternative to going gluten free. Most importantly, Yafa tackles the questions that matter to us, straight on: What’s in gluten that’s so controversial?

$25.95
ISBN: 9781594632495
Availability: Usually Ships in 1-5 Days
Published: Avery Publishing Group - May 12th, 2015

A Pollan-esque look at the truth about wheat: meal or menace?


1 Ferry Building
San Francisco, CA 94111

Literary Luncheon: Isabel Allende - Ripper

Friday, June 12, 2015 - 12:00pm

Tickets: $55 (includes meal & signed book)

$15.99
ISBN: 9780062291424
Availability: Usually Ships in 1-5 Days
Published: Harper Perennial - January 27th, 2015

Indiana and Amanda Jackson have always had each other. Though their bond is strong, mother and daughter are as different as night and day. Indiana, a beautiful holistic healer, is a free-spirited bohemian. Teenage Amanda is fascinated by the dark side of human nature--as is her father, the SFPD's deputy chief of homicide.


51 Tamal Vista Blvd
Corte Madera, CA 94925

Mina Holland - The World on a Plate

Wednesday, June 17, 2015 - 6:00pm

Guardian Cook editor Mina Holland is our tour guide to eating around the world without leaving the kitchen in her first book, The World on a Plate: 40 Cuisines, 100 Recipes, and the Stories Behind Them. Ripe with history, trivia, and lore, tantalizing with authentic but simple recipes, Holland’s book is both an armchair traveler’s introduction to global cuisine as well as a useful companion to any home chef’s recipe book collection.

$20.00
ISBN: 9780143127659
Availability: Usually Ships in 1-5 Days
Published: Penguin Books - May 26th, 2015

Eat your way around the world without leaving your home in this mouthwatering cultural history of 100 classic dishes.
Best Culinary Travel Book (U.K.), Gourmand World Cookbook Awards
Finalist for the Fortnum & Mason Food Book Award


1 Ferry Building
San Francisco, CA 94111

Books and Bites: Kent & Shannon Rollins - A Taste of Cowboy: Ranch Recipes and Tales from the Trail

Saturday, June 27, 2015 - 3:00pm to 6:00pm

Cavallo Point Cooking School, Sausalito
Registration (Book Included): $125 per person
• 3:00 - 6:00 pm

$30.00
ISBN: 9780544275003
Availability: Usually Ships in 1-5 Days
Published: Rux Martin/Houghton Mifflin Harcourt - April 7th, 2015

Irresistible recipes from pantry ingredients by an authentic cowboy and TV veteran


Cavallo Point Cooking School
601 Murray Cir
Sausalito, CA 94965

Janet Fletcher - Yogurt

Saturday, July 11, 2015 - 12:30pm

Special Meet and Greet Event!

$19.99
ISBN: 9781607747123
Availability: Usually Ships in 1-5 Days
Published: Ten Speed Press - April 14th, 2015

A fresh, modern yogurt-centric cookbook that showcases the versatility of this dairy superstar in 50 recipes for appetizers, salads, soups, sauces, marinades, beverages, and desserts, and provides fail-proof directions for making your own yogurt at home.


1 Ferry Building
San Francisco, CA 94111

Literary Luncheon: Erica Jong - Fear of Dying

Wednesday, September 16, 2015 - 12:00pm

Ticket: $55 (includes meal & signed book) 

$26.99
ISBN: 9781250065919
Availability: Coming Soon - Available for Pre-Order Now
Published: St. Martin's Press - September 8th, 2015

Four decades ago, Erica Jong revolutionized the way we look at love, marriage and sex. Her world-wide bestseller, FEAR OF FLYING opened the doors for writers from Jennifer Weiner to Lena Dunham. Now she does it again by giving us powerful, new perspective on the next phase of women's lives.


51 Tamal Vista Blvd
Corte Madera, CA 94925

Cooks with Books: Joanne Weir - Kitchen Gypsy

Sunday, September 20, 2015 - 12:00pm

Insalata's in San Anselmo • Single $120; Couple $185 (one book)

   

By Joanne Weir, Alice Waters (Foreword by)
$35.00
ISBN: 9780848746032
Availability: Coming Soon - Available for Pre-Order Now
Published: Oxmoor House - September 15th, 2015

Insalata's
120 Sir Francis Drake Boulevard
San Anselmo, CA 94960

Cooks with Books: Jacqués Pepin - Jacqués Pepin Heart and Soul in the Kitchen

Saturday, October 10, 2015 - 5:30pm

Peju Winery in Napa Valley • $145

$35.00
ISBN: 9780544301986
Availability: Not Yet Published
Published: Rux Martin/Houghton Mifflin Harcourt - October 6th, 2015

In the companion book to his final PBS series, the world-renowned chef shows his close relationship to the land and sea as he cooks for close friends and family.


Peju Province Winery
8466 St Helena Hwy
Rutherford, CA 94573

Cooks with Books: Jacqués Pepin - Jacqués Pepin Heart and Soul in the Kitchen

Sunday, October 11, 2015 - 6:30pm

Left Bank in Larkspur • $145

$35.00
ISBN: 9780544301986
Availability: Not Yet Published
Published: Rux Martin/Houghton Mifflin Harcourt - October 6th, 2015

In the companion book to his final PBS series, the world-renowned chef shows his close relationship to the land and sea as he cooks for close friends and family.


Left Bank
507 Magnolia Ave.
Larkspur, CA 94939

Pages