Shelley Lindgren & Matthew Accarrino - Cooks with Books: SPQR: Modern Italian Food and Wine


Admission $115 per person

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 Call (415) 927-0960, ext. 1 to reserve

SPQR on Fillmore Street in San Francisco is the place to explore Italian cuisine and artisanal wines. The SPQR cookbook, SPQR: Modern Italian Food and Wine, explodes with those flavors and traditions, providing inspiration for chef Matthew Accarrino’s dishes, such as Chestnut Pasta Broccoli de Cicco, Burnt Orange Sauce and Pork Jowl. Accarrino and wine director/owner Shelley Lindgren host this event at SPQR’s sister restaurant, A16, on Chestnut Street.

Don't wait to sign up - space is limited. Price includes the meal, wine, tax, tip & a signed copy of the author’s book. Reserve at Book Passage (415-927-0960) or at bookpassage.com/food-wine-events Can't attend the event? Order a signed copy.

Location: 
Street:
A16
Additional:
2355 Chestnut St.
City:
San Francisco
,
Province:
California
Postal Code:
94123
Country:
United States


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