Market to Table Event: Andrew Swallow - Mixt Salads: A Chef’s Bold Creations
San Francisco store
Order a signed copy
Andrew Swallow talks about Mixt Salads: A Chef’s Bold Creations ($28.00) and presents a cooking demo.
On Saturday mornings, chefs and cookbook authors lead free cooking demonstrations using seasonal ingredients from the Farmers Market. Join them in the CUESA kitchen (North Arcade) for tips, recipes, and a sample. We’ll be there with the books.
Location:
- Street:
- Book Passage
- Additional:
- 1 Ferry Building
- City:
- San Francisco ,
- Province:
- California
- Postal Code:
- 94111
- Country:
- United States
Tags