Cooks with Books: Yotam Ottolenghi - Plenty More

Saturday, October 25, 2014 - 12:30pm

Insalata’s, San Anselmo • Single $120, Couple $180 (one book)

This event is now SOLD OUT. For wait list availability, please call (415) 927-0960 ext. 1.

Yotam Ottolenghi’s monumentally successful cookbook, Plenty, changed the way people cook and eat vegetables. Plenty More continues in the spirit of Plenty, with 120 dazzling produce-focused dishes, prepared raw, grilled, baked, simmered, cracked, or braised. Ottolenghi includes main dishes, sides, salads, and sweets, all gorgeously featured in this color photo cookbook. Known for his creative spirit, intriguing flavors and playful spices, these fresh ingredients offer home chefs’ outstanding meals for the whole family. Ottolenghi is the author of bestselling cookbooks Jerusalem, Plenty, and Ottolenghi. He writes for the Guardian and appears on the BBC.

The ticket includes the meal, wine, tax, tip, and a signed copy of the book. 



ISBN: 9781607746218
Availability: Usually Ships in 1-5 Days
Published: Ten Speed Press - October 14th, 2014

The hotly anticipated follow-up to London chef Yotam Ottolenghi's bestselling and award-winning cookbook "Plenty," featuring more than 150 vegetarian dishes organized by cooking method.