Cooks with Books: Mark & Talia Kurlansky - International Night

Thursday, August 21, 2014 - 6:30pm
Left Bank, Larkspur • Single $110; Couple $175 (one book) 
 
Please note: online registration for this event has closed.
 
Once a week Mark Kurlansky and his daughter spun the globe, and where her finger landed set the stage for that week’s family dinner. This tradition morphed into a cookbook of 52 meals, including appetizers, main and side dishes, and a dessert— 250 recipes in all. The book is full of stories and insights from his travels all over the world. Kurlansky’s many books include World Without Fish and Salt: A World History.
 
Location: 
$29.00
ISBN: 9781620400272
Availability: Usually Ships in 1-5 Days
Published: Bloomsbury Publishing PLC - August 19th, 2014

Once a week in the Kurlansky home, Mark spins a globe and wherever his daughter's finger lands becomes the theme of that Friday night's dinner.