Cooks with Books: Dorie Greenspan - Baking Chez Moi

Thursday, October 30, 2014 - 6:30pm
Left Bank, Larkspur • Single $115; Couple $180 (one book)
Tickets for this event are Sold Out, please call (415) 927-0960 ext. 239 for wait list availibility.
In Baking Chez Moi, Dorie Greenspan focuses on pastries that are inspired by French tradition and by her travels around the country. The recipes include cakes (most simple, she claims), petit pastries, tarts and galettes, cookies, fruit desserts, creams, custards, puddings, and chocolate. She is the award winning author of Around my French Table.
The ticket includes the meal, wine, tax, tip, and a signed copy of the book. 
By Dorie Greenspan, Alan Richardson (Photographer)
ISBN: 9780547724249
Availability: Usually Ships in 1-5 Days
Published: Rux Martin/Houghton Mifflin Harcourt - October 28th, 2014

A culinary guru andauthor of the award-winning "Around My French Table" and "Baking: From My Home to Yours"returns withan exciting collection of simple desserts from French home cooks and chefs With her groundbreaking bestseller "Around My French Table," Dorie Greenspan changed the way we view French food.