PLEASE NOTE: This event has been cancelled
Join Tom Douglas at the Left Bank restaurant in Larkspur for what is sure to be a very special and very tasty event.
Tom Douglas was just named 2012’s “Outstanding Restauranteur” by the James Beard Foundation. He is the owner of 13 food establishments. His dahlia bakery is known to many locals as home to the Triple Coconut Cream pie as well as artisan breads, handmade pastries, sandwiches, soups and more. This brunch will delight all palates — join us!