Anders Miller - In the Kitchen with the Pike Place Fish Guys

Meet and Greet!
In the Kitchen with the Pike Place Fish Guys ($30.00) serves up more than 100 savory seafood recipes that answer the most popular question the Fish Guys get: “How do you cook that?” Anders Miller features the inspiring words from the fishmongers who made Pike Place Fish entirely sustainable in 2011.

 

Location: 

1 Ferry Building
94111 San Francisco
us
In the Kitchen with the Pike Place Fish Guys: 100 Recipes and Tips from the World-Famous Crew of Pike Place Fish By The Crew of Pike Place Fish, Leslie Miller, Bryan Jarr Cover Image
for information about purchasing this book, please contact orders@bookpassage.com
ISBN: 9780670785520
Published: Avery - March 7th, 2013