Please note: this event is sold out. To request a signed copy, please call (415) 927-0960 ext. 1
Left Bank in Larkspur • Single $110; Couple $175 (one book)
Chef Rebecca Katz, author of the award winning cookbooks The Cancer Fighting Kitchen and The Longevity Kitchen, harnesses the latest research about food and brain function in her new cookbook The Healthy Mind Cookbook: Big Flavor Recipes to Enhance Brain Function, Mood, Memory, and Mental Clarity. Katz’s cookbook shares how the food we consume can improve the brain’s ability to control cognition, emotion and physical function - hence mood, memory and motion. Katz has worked with many leaders in the field, including Andrew Weil, Deepak Chopra, Michael Lerner and Dean Ornish. She is the Director of the Healing Kitchens Institute at Commonweal as well as the executive chef at the annual Food as Medicine training program sponsored by the Center for the Mind Body Medicine at Georgetown Medical School.
The ticket includes the meal, wine, tax, tip, and a signed copy of the book.