The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Sliced Bread (Paperback)

The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Sliced Bread Cover Image
By Susan Russo, Matt Armendariz (Photographer)
$18.95
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Description


How do you keep a Dagwood from toppling over? What makes a Po Boy so crispy and crunchy? And who was the genius that invented the Fluffernutter? Discover these answers and more in "The Encyclopedia of Sandwiches" a chunky little cookbook dedicated to everything between sliced bread.
Author Susan Russo has searched the globe to catalog every sandwich imaginable, providing tried-and-true recipes, tips and tricks, and fascinating regional and historical trivia about the best snack of all time. Quick how-to instructions will ensure that every Panini is toasted to buttery perfection, every Sloppy Joe is deliciously sloppy, and every Dagwood is stacked to perfection "The Encyclopedia of Sandwiches" is essential reading for sandwich connoisseurs everywhere.

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Product Details
ISBN: 9781594744389
ISBN-10: 1594744386
Publisher: Quirk Books
Publication Date: April 5th, 2011
Pages: 320
Language: English