The Vegetarian Epicure (Paperback)

The Vegetarian Epicure Cover Image
By Anna Thomas, Julie Maas (Illustrator)
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262 recipes that bring vegetarian cooking to new gastronomic heights with talk about good food, the art of making fine breads, and menus designed to make every meal a delight and a celebration of life.

About the Author

Anna Thomas wrote The Vegetarian Epicure in 1973, which transformed the landscape of American cooking. She is the author, most recently, of the James Beard Award winning cookbook Love Soup. She lives in Los Angeles and Ojai, California.

Product Details
ISBN: 9780804170543
ISBN-10: 0804170541
Publisher: Vintage Books
Publication Date: January 28th, 2014
Pages: 305
Language: English