The Hundred Secret Senses is an exultant novel about China and America, love and loyalty, the identities we invent and the true selves we discover along the way. Olivia Laguni is half-Chinese, but typically American in her uneasiness with her patchwork family. And no one in Olivia's family is more embarrassing to her than her half-sister, Kwan Li. For Kwan speaks mangled English, is cheerfully deaf to Olivia's sarcasm, and sees the dead with her "yin eyes."
Even as Olivia details the particulars of her decades-long grudge against her sister (who, among other things, is a source of infuriatingly good advice), Kwan Li is telling her own story, one that sweeps us into the splendor, squalor, and violence of Manchu China. And out of the friction between her narrators, Amy Tan creates a work that illuminates both the present and the past sweetly, sadly, hilariously, with searing and vivid prose.
"Truly magical...unforgettable...this novel...shimmer[s] with meaning."--San Diego Tribune
"The Hundred Secret Senses doesn't simply return to a world but burrows more deeply into it, following new trails to fresh revelations."--Newsweek
About the Author
Amy Tan is the author of The Joy Luck Club, The Kitchen God s Wife, The Hundred Secret Senses, The Bonesetter s Daughter, The Opposite of Fate: Memories of a Writing Life, Saving Fish from Drowning, and two children s books, The Moon Lady and Sagwa, which was adapted into a PBS Kids production. Tan was also a coproducer and coscreenwriter of the film version of The Joy Luck Club. Her essays and stories have appeared in numerous magazines and anthologies, and her work has been translated into thirty-five languages. She lives with her husband in San Francisco and New York.