December 2009 Indie Next List
“Suzan Colon's account of discovering her grandmother's recipies following her loss of her job as a magazine editor is timely and heartwarming. I'm not a cook, but I'm inspired to be one after reading Cherries in Winter.”
— Karin Wilson, Page & Palette, Fairhope, AL
When Suzan Colon was laid off from her dream job at a national magazine, she needed to cut her budget, and fast. That meant dusting off her grandmother Matilda's old recipe folder and learning how to cook cheaply and simply. But Suzan found more than just amazing recipes she found a new appreciation for the strong women in her family and the key to their survival through hard times.
Full of heart, "Cherries in Winter" is an irresistible gem of a book. It makes you want to cook, it makes you want to know your own family's stories, and, above all, it makes you feel rich no matter what.
About the Author
Suzan Colon has written for "O, the Oprah Magazine," " Marie Claire," " Harper's Bazaar," " Jane," " Rolling Stone," and other magazines. She lives in New Jersey with her husband, Nathan."
“Delicious. Delectable. Truthful, funny and poignant. . . . A treat to share with those you love.” —Adriana Trigiani, bestselling author of Big Stone Gap
“Perfectly in sync with today’s tough times. . . . Cherries illustrates the difference between broke and poor, using recipes—simple, sturdy, inexpensive—as well as family wisdom to show that when poverty looms, your best weapon may be a well-nourished soul.” —People
“Colón’s warm, poignant, honest voice and down-home, mouth-watering recipes make me want to go over to her house for dinner immediately.” —Kate Christensen, author of PEN-Faulkner award-winning The Great Man
"I love this book. . . . One of the best reads I’ve had all year.” —Julie Morgenstern, bestselling author of Shed Your Stuff Change Your Life